Dead Rabbit | 5/5
Chefs Sean Muldoon and Jack McGarry
An upscale Irish bar (or grog as it is lovingly referred to); also recognized as the best bar in the world. Come here for high-quality takes on your favorite Irish dishes: Shepard's pie, lamb, short rib stews, cornbeef hash, and fish and chips. There's also inventive and modern choices such as lobster deviled eggs, beer and burrata salad, lamb burgers with garlic aioli or the rabbit tagliatelle. No matter what you're in the mood for you're bound to love, especially when set in the coziest, charming warm setting that is Dead Rabbit, nestled in FiDi. There's no mistake in pairing any meal here with a Guinness (especially if you're looking for an authentic pour), but you'll need to study and order from the cocktail list at least once in your life because it is truly spectacular and unique. A true gem in New York. .
#deviledeggs #lobster #deadrabbit #bestbar #Irish #luckoftheirish #cheers #guiness #nyc #foodie #foodreview #filmtaste #explorenyc #travel #taste #yum