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Dennis Lim
@cookingmasterboy

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World Traveler. Food Lover. Blogger. Entrepreneur. Frustrated Cook. Discovering culture through food. [email protected]

Dennis Lim Torched Salmon Sashimi with Tamago pieces at @nankajapaneselatin, melt

Nanka Japanese Latin

  • 22.01.2018 15:39
  • 2

Torched Salmon Sashimi with Tamago pieces at @nankajapaneselatin, melt-in-your-mouth goodness! #thefoodcrawlers #worldeatswithus

Dennis Lim Silky and lightly-crisped Agedashi Tofu sitting on a spread of soy-mis

Nanka Japanese Latin

  • 22.01.2018 15:31
  • 2

Silky and lightly-crisped Agedashi Tofu sitting on a spread of soy-miso sauce at @nankajapaneselatin #thefoodcrawlers #worldeatswithus

Dennis Lim Crispy Eggplant topped with Kani Salad, a scrumptious masterpiece at @

Nanka Japanese Latin

  • 22.01.2018 15:23
  • 1

Crispy Eggplant topped with Kani Salad, a scrumptious masterpiece at @nankajapaneselatin #thefoodcrawlers #worldeatswithus

Dennis Lim #noodleporn with Mushroom Pasta from @nankajapaneselatin. This delecta

Nanka Japanese Latin

  • 22.01.2018 08:36
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#noodleporn with Mushroom Pasta from @nankajapaneselatin. This delectable pasta is loaded with shitake, shimeji, and oyster mushrooms - an excellent dish for vegetarians and carnivores alike. #thefoodcrawlers #worldeatswithus

Dennis Lim Bacon-wrapped Grilled Cheese Sandwich. Any takers? The cheese just ooz

Artsy Cafe

  • 22.01.2018 01:45
  • 1

Bacon-wrapped Grilled Cheese Sandwich. Any takers? The cheese just ooze out in each bite, and the flavor of the bacon makes you drool. Love from @artsycafe. #thefoodcrawlers #worldeatswithus

Dennis Lim I don't know what heaven tastes like, but I'm can probably say it tast

Artsy Cafe

  • 20.01.2018 10:53
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I don't know what heaven tastes like, but I'm can probably say it taste like this. Layers of Heaven Cake by @artsycafe. #thefoodcrawlers #worldeatswithus

Dennis Lim Made Pork Leg Bihon Guisado for the family lunch today. #thefoodcrawle

  • 20.01.2018 07:23
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Made Pork Leg Bihon Guisado for the family lunch today. #thefoodcrawlers #worldeatswithus

Dennis Lim Lunch tomorrow will be Japanese-style Ginger Pork. Known as a salaryma

  • 18.01.2018 15:47
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Lunch tomorrow will be Japanese-style Ginger Pork. Known as a salaryman's favorite dish, it is very easy and simple to prepare and cook. I'm using sukiyaki-cut pork for this. #thefoodcrawlers #worldeatswithus

Dennis Lim Wifey made lunch today: Boneless Bangus Belly ala Pobre. #thefoodcrawl

  • 18.01.2018 09:16
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Wifey made lunch today: Boneless Bangus Belly ala Pobre. #thefoodcrawlers #worldeatswithus

Dennis Lim Deep-frying is never healthy, but using the better oil makes it less o

Poliana's

  • 18.01.2018 01:51
  • 1

Deep-frying is never healthy, but using the better oil makes it less of a health hazard. Poliana's uses canola in all their dishes, and as per them, the oil helps release the fat from food. Nevertheless, cravings satisfied! #thefoodcrawlers #worldeatswithus

Dennis Lim Missing this @chowkingph favorite, nai cha or milk tea. I remember hav

Chowking Annapolis

  • 16.01.2018 05:21
  • 1

Missing this @chowkingph favorite, nai cha or milk tea. I remember having this everyday when it launched about 12 years ago. Nostalgia. #thefoodcrawlers #worldeatswithus

Dennis Lim Cleaning the kitchen today and prepping next week's menu, so made a si

  • 13.01.2018 10:51
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Cleaning the kitchen today and prepping next week's menu, so made a simple seafood fried rice for lunch. Added in some leftover Christmas ham, but would prefer luncheon meat over it. #thefoodcrawlers #worldeatswithus

Dennis Lim Lunch for today is Pork Stir-fry (with the works). Haven't tasted it y

  • 12.01.2018 07:29
  • 1

Lunch for today is Pork Stir-fry (with the works). Haven't tasted it yet but hoping for the best. The feeling of throwing everything in the pan and voila! #thefoodcrawlers #worldeatswithus

Dennis Lim Street food is usually unhealthy because it is usually deep-fried and

IBM Plaza

  • 11.01.2018 10:15
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Street food is usually unhealthy because it is usually deep-fried and laden with fats. Here's a good alternative. With the same goodness but made with quality ingredients and unsaturated oils, Poliana will be opening in Eastwood soon. . . Fried rice with crunchy sesame chicken. Brown rice mixed with vegetables and served with chicken breast strips coated with sesame. #worldeatswithus #thefoodcrawlers

Dennis Lim Not the best looking, but definitely the most satisfying Eggplant with

  • 10.01.2018 07:41
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Not the best looking, but definitely the most satisfying Eggplant with Minced Pork I've made and tried. My dad said he loved this version better than famous Chinese restaurants, so that's really a confidence booster! #worldeatswithus #thefoodcrawlers

Dennis Lim Simple, colorful, and healthy. Made Stir-fried Shrimp with Snow Peas a

  • 09.01.2018 14:03
  • 1

Simple, colorful, and healthy. Made Stir-fried Shrimp with Snow Peas and Black Fungus for dinner. Best version I've made so far. :-) #worldeatswithus #thefoodcrawlers

Dennis Lim Worked from home today due to the feast of the black nazarene, and had

  • 09.01.2018 05:21
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Worked from home today due to the feast of the black nazarene, and had a little more time for breakfast. So my dad asked me to make something other than his usual oatmeal, and I made a Monte Cristo Sandwich from what's left in the pantry. #thefoodcrawlers #worldeatswithus

Dennis Lim My first attempt in making Japchae, straight out of a youtube video. I

  • 06.01.2018 13:57
  • 2

My first attempt in making Japchae, straight out of a youtube video. It's actually good, but I think the second attempt might be better. #worldeatswithus #thefoodcrawlers