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Kate Leahy
@kateleahycooks

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line cook turned food writer. Books include Burma Superstar, Cookie ❤️, The Pres. Kitchen, SPQR, and A16, an IACP Cookbook of the Year.

Kate Leahy More postcards from Italy 2011-- the time we went to the amphorae muse

  • 23.09.2017 02:47
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More postcards from Italy 2011-- the time we went to the amphorae museum in cittavecchia, just north of Rome, and met a Labrador puppy named Lambrusco 🐶

Kate Leahy In September 2013, my mom and I went to Mexico to visit family in More

  • 22.09.2017 01:32
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In September 2013, my mom and I went to Mexico to visit family in Morelos. We spent a few days in Mexico City, where my mom grew up. This snapshot came from the central de abasto-- one of the biggest markets in the world, which my uncle Miguel knows like the back of his hand. This all feels like a million years ago after seeing the footage of this week's earthquake. We got word via Facebook that our family was ok. One aunt took a 3-hour trek on foot to get home, but thankfully she had a home to go back to. We're the lucky ones. I've always lived in earthquake country, so it's easy to think that they're no big deal. These events show how devastating they can be.

Kate Leahy More postcards from Italy 2011 🇮🇹: we visited a fish market at d

  • 21.09.2017 00:15
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More postcards from Italy 2011 🇮🇹: we visited a fish market at dawn in Pesaro and man- I had read somewhere that the Adriatic didn't have much in the way of seafood variety. Could have fooled me. These were beautiful.

Kate Leahy More from Italy: We met this character in 2011 while visiting Ampelio

  • 19.09.2017 19:11
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More from Italy: We met this character in 2011 while visiting Ampelio Bucci's collection of antique winemaking equipment-- This fella's on a sorting table for grapes for Castelli di Jesi Verdicchio

Kate Leahy This barrel has a particularly great view of the Adriatic. The photo w

  • 19.09.2017 02:00
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This barrel has a particularly great view of the Adriatic. The photo was taken in 2011 when @shelleylindgren and I were in Le Marche en route to visit Ampelio Bucci. I remember thinking "why doesn't everyone know how amazing this place is?" But that's also what makes it amazing.

Kate Leahy This past weekend, we said good-bye to Taz. She lived a long, comforta

  • 12.09.2017 03:19
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This past weekend, we said good-bye to Taz. She lived a long, comfortable life until the end, so we shouldn't be sad. Still, it feels surreal that she's not here any more. Taz, we'll miss you. You were a good cat.

Kate Leahy Home-grown hippy sprouts! Thanks @letsgoteddy for the inspiration. (If

  • 08.09.2017 22:35
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Home-grown hippy sprouts! Thanks @letsgoteddy for the inspiration. (If you're interested, there's more info on the link in my profile.)

Kate Leahy Something that everyone can get behind after gnarly triple-digit heat:

San Francisco, California

  • 06.09.2017 03:56
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Something that everyone can get behind after gnarly triple-digit heat: the return of Karl the Fog.

Kate Leahy Bronx 🍇!

CUESA & The Ferry Plaza Farmers Market

  • 02.09.2017 20:53
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Bronx 🍇!

Kate Leahy The start of another scorcher in SF. Usually you can see Oakland over

Mission Bay, San Francisco

  • 02.09.2017 17:29
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The start of another scorcher in SF. Usually you can see Oakland over the bay, but the smoky haze is too thick.

Kate Leahy Semi-nicoise salad made in the same spirit as Burmese salad: use what

  • 28.08.2017 22:35
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Semi-nicoise salad made in the same spirit as Burmese salad: use what you have and plate it in little mounds. Mix as you wish.

Kate Leahy Despite the fog, eclipse watching in SF Mission Bay in full force.

  • 21.08.2017 20:01
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Despite the fog, eclipse watching in SF Mission Bay in full force.

Kate Leahy Gas Works Park. What a great last night to be in Seattle. Thank you @b

Gas Works Park

  • 16.08.2017 22:34
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Gas Works Park. What a great last night to be in Seattle. Thank you @booklarder for hosting me for a Burma Superstar chat! Looking forward to visiting again soon.

Kate Leahy How we roll: making taralli (Italian crackers) with Rae.

  • 15.08.2017 03:03
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How we roll: making taralli (Italian crackers) with Rae.

Kate Leahy @booklarder is graciously hosting me Tuesday at 6PM for a Burma Supers

  • 14.08.2017 23:05
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@booklarder is graciously hosting me Tuesday at 6PM for a Burma Superstar book talk. If you're in Seattle, stop by! There will be tea leaf salad!

Kate Leahy Big Catch. My niece ate the whole thing.

  • 14.08.2017 04:10
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Big Catch. My niece ate the whole thing.

Kate Leahy Yes, I look like I'm wearing a serious lab coat, but I had so much fun

Google Community Space

  • 11.08.2017 00:59
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Yes, I look like I'm wearing a serious lab coat, but I had so much fun talking burma superstar cookbook with the SF Google crowd. Let's make mohinga happen 🍜

Kate Leahy Today's episode of @thefoodseen --3PM EST on @heritage_radio -- we tal

  • 01.08.2017 18:31
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Today's episode of @thefoodseen --3PM EST on @heritage_radio -- we talk Burmese cooking, culture, and SF's enduring love of Burma Superstar, with ace host @harlanturk (also, you can listen any time by subscribing to the food seen podcast via iTunes 😊)